Amount of Energy (joule) in Cream, fluid, light whipping
Dairy and Egg Products
In 100 g (Grams) of Cream, fluid, light whipping there is 1223 kJ of Energy (joule). Change amount
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Energy (joule)
Energy (joule) is a nutrient present in many other foods. The below table lists foods high in Energy (joule) other than Cream, fluid, light whipping.
Fish oil, cod liver
|
3774 kJ
|
|
Fat, beef tallow
|
3774 kJ
|
|
Lard
|
3774 kJ
|
|
Fish oil, herring
|
3774 kJ
|
|
Fish oil, menhaden
|
3774 kJ
|
|
Fish oil, menhaden, fully hydrogenated
|
3774 kJ
|
|
Fish oil, salmon
|
3774 kJ
|
|
Fish oil, sardine
|
3774 kJ
|
|
Fat, turkey
|
3767 kJ
|
|
Fat, goose
|
3767 kJ
|
|
Shortening industrial, lard and vegetable oil
|
3766 kJ
|
|
Shortening frying (heavy duty), beef tallow and cottonseed
|
3766 kJ
|
|
Oil, industrial, canola, high oleic
|
3766 kJ
|
|
Oil, industrial, soy, low linolenic
|
3766 kJ
|
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
3766 kJ
|
|
Shortening, household, lard and vegetable oil
|
3766 kJ
|
|
Fat, chicken
|
3766 kJ
|
|
Butter, Clarified butter (ghee)
|
3766 kJ
|
|
Oil, beluga, whale (Alaska Native)
|
3766 kJ
|
|
Oil, walrus (Alaska Native)
|
3766 kJ
|
|
Cream, fluid, light whipping
Cream, fluid, light whipping is a type of Dairy and Egg Products. The most significant nutrients in Cream, fluid, light whipping are listed below.
Water
|
63.5 g
|
63.5%
|
Energy (calorie)
|
292 kcal
|
|
Energy (joule)
|
1223 kJ
|
|
Protein
|
2.17 g
|
2.17%
|
Total lipid (fat)
|
30.91 g
|
30.91%
|
Ash
|
0.46 g
|
0.46%
|
Carbohydrate, by difference
|
2.96 g
|
2.96%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
2.96 g
|
2.96%
|
Calcium, Ca
|
69 mg
|
0.07%
|
Iron, Fe
|
0.03 mg
|
|
Magnesium, Mg
|
7 mg
|
0.01%
|
Phosphorus, P
|
61 mg
|
0.06%
|
Potassium, K
|
97 mg
|
0.10%
|
Sodium, Na
|
34 mg
|
0.03%
|
Zinc, Zn
|
0.25 mg
|
|
Copper, Cu
|
0.007 mg
|
|
Manganese, Mn
|
0.001 mg
|
|
Selenium, Se
|
0.5 µg
|
|
Fluoride, F
|
3 µg
|
|
Nutrients in Cream, fluid, light whipping